Central Washington Spring 2022


Date
Apr 23, 2022
City
Ellensburg, Washington, United States
Venue

SURC Building, Central Washington University

Address
1007 N Chestnut St, Ellensburg, WA 98926
Details

Room 137, downstairs across from the cafeteria

Contact
Organization team
Organizers
Daniel Yang, Eli Kirk, and Ethan Davis
WCA Delegates
Cailyn Hoover and Chris Tabar
Download all the competition's details as PDF here.
Information

This competition is recognized as an official World Cube Association competition. Therefore, all competitors must be familiar with the WCA regulations. Please refer to the Competitor Responsibilities tab.

PLEASE NOTE: There is another competition in the area on the same day: Bothell Spring 2022. Keep this in mind when deciding whether to register.

For more information about cubing in the Pacific Northwest, check out the PNW website!

Please be aware of Covid-19 precautions and read this tab before registering.

Events
Main event
Competitors
57
Registration period

Online registration opened and closed .

Registration requirements
This competition is over, click here to display the registration requirements it used.
Create a WCA account here if you don't have one.
If this is not your first competition, associate your WCA ID to your WCA account here.
Register for this competition here.
There is a competitor limit of 60 competitors.
The base registration fee for this competition is $15 (United States Dollar).
If your registration is cancelled before you will be refunded 100% of your registration fee.
Registrants on the waiting list may be accepted onto the competitor list until .
If you are a registered competitor you may change your registered events until on the Register tab.
No on the spot registrations will be accepted.


Highlights
Click here to display the highlights of the competition.

Luke Tycksen won with an average of 7.40 seconds in the 3x3x3 Cube event. Ethan Davis finished second (9.02) and Daniel Yang finished third (10.27).

Cookies help us deliver our services. By using our services, you agree to our use of cookies.